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Home > Products > Wire Mesh Conveyor Belt > Stainless Steel Wire Mesh Conveyor Belt Baking Food Processing Oven Balanced Weave 316 Pizza Tunnel

Stainless Steel Wire Mesh Conveyor Belt Baking Food Processing Oven Balanced Weave 316 Pizza Tunnel

Product Details

Place of Origin: Hebei, China

Brand Name: WNRLN

Certification: ISO 9001:2015, FDA

Model Number: WM-BK316

Payment & Shipping Terms

Minimum Order Quantity: 30 Meters

Price: USD 22-40 / Meter

Packaging Details: Rolled on wooden core, food-grade protective film, fumigated wooden crate

Delivery Time: 10-18 days for stock, 25-35 days for production

Payment Terms: T/T,L/C,PayPal

Supply Ability: 1000 Meters per Month

Get Best Price
Product Details
Highlight:

Stainless Steel Wire Mesh Conveyor Belt

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316 Pizza Tunnel Conveyor Belt

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Balanced Weave Oven Conveyor Belt

Material:
AISI 316 Stainless Steel
Wire Diameter:
1.0 Mm - 2.5 Mm
Spiral Pitch:
5 Mm / 6 Mm / 8 Mm
Cross Rod Spacing:
25.4 Mm / 38.1 Mm
Mesh Opening:
3 Mm X 3 Mm To 15 Mm X 15 Mm
Weave Type:
Balanced Weave
Belt Width:
200 Mm - 2500 Mm
Edge Type:
Chain Edge For Oven Track
Working Temperature:
Up To 800 C
Food Contact Standard:
FDA 21 CFR 177 / EU 1935/2004
Open Area:
45% - 65%
Cleaning Method:
CIP Compatible / Autoclavable
Material:
AISI 316 Stainless Steel
Wire Diameter:
1.0 Mm - 2.5 Mm
Spiral Pitch:
5 Mm / 6 Mm / 8 Mm
Cross Rod Spacing:
25.4 Mm / 38.1 Mm
Mesh Opening:
3 Mm X 3 Mm To 15 Mm X 15 Mm
Weave Type:
Balanced Weave
Belt Width:
200 Mm - 2500 Mm
Edge Type:
Chain Edge For Oven Track
Working Temperature:
Up To 800 C
Food Contact Standard:
FDA 21 CFR 177 / EU 1935/2004
Open Area:
45% - 65%
Cleaning Method:
CIP Compatible / Autoclavable
Product Description

Food Grade Stainless Steel Wire Mesh Conveyor Belt for Baking and Food Processing

Made from AISI 316 stainless steel with a balanced weave, this conveyor belt is suited to baking ovens, tunnel ovens, cooling tunnels and general food processing lines where hygiene and steady product support are critical. The open mesh design drains crumbs and liquid quickly and allows free airflow for even baking.

Key Features

  • Baking Conveyor Ready: a flat, food-safe surface transports dough, bread, pastries, biscuits and pizza evenly.
  • Food Processing Grade: 316 stainless steel resists corrosion, acids and salts in wet food lines.
  • Easy Cleaning: the open structure is CIP compatible and can be sterilised with steam or chemicals.
  • High Open Area: 45% - 65% open area for fast drainage and uniform heat distribution.

Specifications

  • Material: AISI 316 stainless steel
  • Wire diameter: 1.0 mm - 2.5 mm
  • Spiral pitch: 5 mm / 6 mm / 8 mm
  • Cross rod spacing: 25.4 mm / 38.1 mm
  • Belt width: 200 mm - 2500 mm
  • Edge type: chain edge for oven track

Applications

  • Tunnel and rotary baking ovens
  • Biscuit, bread and pastry production
  • Cooling tunnels and freeze lines
  • Vegetable, seafood and meat processing

Why Choose Us

Every belt is inspected for pitch accuracy and edge alignment before dispatch. We supply food factories, bakeries and OEM oven makers worldwide and can match your exact oven width and track type.

Packaging

Rolled on a wooden core with food-grade protective film, then packed in a fumigated wooden crate suitable for export.

Stainless Steel Wire Mesh Conveyor Belt Baking Food Processing Oven Balanced Weave 316 Pizza Tunnel

Stainless Steel Wire Mesh Conveyor Belt Baking Food Processing Oven Balanced Weave 316 Pizza Tunnel